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Cheryl Bixby, RD
Registered Dietitian in Sandy, Utah
NPI 1619685526

Cheryl Bixby is a Registered Dietitian based in Sandy, UT. Cheryl Bixby practices in Sandy, UT and has the professional credentials of RD. The NPI Number for Cheryl Bixby is 1619685526 and holds a License No. 1038822 (Utah).

The current practice location address for Cheryl Bixby is 1403 E Sego Lily Dr, Sandy, UT and can be reached out via phone at 281-467-6029.

Location: 1403 E Sego Lily Dr, Sandy, UT, 84094-5419
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1619685526
Provider Name
Cheryl Bixby
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1403 E Sego Lily Dr, Sandy, UT, 84094-5419
Phone Number
281-467-6029
Fax Number
Provider Enumeration Date
11/09/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1403 E Sego Lily Dr
City
Sandy
State
Utah
Zip
84092-4350
Phone Number
281-467-6029
Fax Number
person
Provider Business Mailing Address Details
Address
1403 E Sego Lily Dr
City
Sandy
State
Utah
Zip
84092-4350
Phone Number
281-467-6029
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1038822 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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