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Wynna Diann Dunmyer, RD,LD/N
Registered Dietitian in Lantana, Florida
NPI 1619680543

Wynna Diann Dunmyer is a Registered Dietitian based in West Palm Beach, FL. Wynna Diann Dunmyer practices in Lantana, FL and has the professional credentials of RD,LD/N. The NPI Number for Wynna Diann Dunmyer is 1619680543 and holds a License No. ND3191 (Florida).

The current practice location address for Wynna Diann Dunmyer is 1250 Southwinds Dr, Lantana, FL and can be reached out via phone at 561-547-6800 and via fax at 561-547-6865.

Location: 1250 Southwinds Dr, Lantana, FL, 33401-5107
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1619680543
Provider Name
Wynna Diann Dunmyer
Credential
RD,LD/N
Provider Entity Type
Individual
Gender
Female
Address
1250 Southwinds Dr, Lantana, FL, 33401-5107
Phone Number
561-547-6800
Fax Number
561-547-6865
Provider Enumeration Date
01/05/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1250 Southwinds Dr
City
Lantana
State
Florida
Zip
33462-1459
Phone Number
561-547-6800
Fax Number
561-547-6865
person
Provider Business Mailing Address Details
Address
1250 Southwinds Dr
City
Lantana
State
Florida
Zip
33462-1459
Phone Number
561-547-6800
Fax Number
561-547-6865
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
ND3191 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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