person
Carla Clees Crutcher, MS,RD
Registered Dietitian in The Woodlands, Texas
NPI 1619499761

Carla Clees Crutcher is a Registered Dietitian based in The Woodlands, TX. Carla Clees Crutcher practices in The Woodlands, TX and has the professional credentials of MS,RD. The NPI Number for Carla Clees Crutcher is 1619499761 and holds a License No. 86085915 (Texas).

The current practice location address for Carla Clees Crutcher is 26113 Oak Ridge Dr Ste A, The Woodlands, TX and can be reached out via phone at 713-897-9989.

Location: 26113 Oak Ridge Dr Ste A, The Woodlands, TX, 77387-9594
person
Provider Profile Details
NPI Number
1619499761
Provider Name
Carla Clees Crutcher
Credential
MS,RD
Provider Entity Type
Individual
Gender
Female
Address
26113 Oak Ridge Dr Ste A, The Woodlands, TX, 77387-9594
Phone Number
713-897-9989
Fax Number
Provider Enumeration Date
07/11/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
26113 Oak Ridge Dr Ste A
City
State
Zip
77380-3493
Phone Number
713-897-9989
Fax Number
person
Provider Business Mailing Address Details
Address
26113 Oak Ridge Dr Ste A
City
State
Zip
77380-3493
Phone Number
713-897-9989
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86085915 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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