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Jamie Basak, RD/LDN
Registered Dietitian in Lutz, Florida
NPI 1619490430

Jamie Basak is a Registered Dietitian based in Lutz, FL. Jamie Basak practices in Lutz, FL and has the professional credentials of RD/LDN. The NPI Number for Jamie Basak is 1619490430 and holds a License No. ND7286 (Florida).

The current practice location address for Jamie Basak is 24829 Vintage Ct, Lutz, FL and can be reached out via phone at 727-342-3915.

Location: 24829 Vintage Ct, Lutz, FL, 33559-7401
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1619490430
Provider Name
Jamie Basak
Credential
RD/LDN
Provider Entity Type
Individual
Gender
Female
Address
24829 Vintage Ct, Lutz, FL, 33559-7401
Phone Number
727-342-3915
Fax Number
Provider Enumeration Date
07/24/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
24829 Vintage Ct
City
Lutz
State
Florida
Zip
33559-7401
Phone Number
727-342-3915
Fax Number
person
Provider Business Mailing Address Details
Address
24829 Vintage Ct
City
Lutz
State
Florida
Zip
33559-7401
Phone Number
727-342-3915
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
ND7286 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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