person
Jill Bernadette Kuzniarek, RDN
Registered Dietitian in Spring, Texas
NPI 1619469590

Jill Bernadette Kuzniarek is a Registered Dietitian based in Spring, TX. Jill Bernadette Kuzniarek practices in Spring, TX and has the professional credentials of RDN. The NPI Number for Jill Bernadette Kuzniarek is 1619469590 and holds a License No. 86050647 (Texas).

The current practice location address for Jill Bernadette Kuzniarek is 28623 Lockeridge View Dr, Spring, TX and can be reached out via phone at 936-666-2818 and via fax at 281-528-1112. You can also correspond with Jill Bernadette Kuzniarek through the mailing address at 28623 LOCKERIDGE VIEW DR, SPRING, TX - 77386-7039 (mailing address contact number: 936-666-2818).

Location: 28623 Lockeridge View Dr, Spring, TX, 77386-7039
person
Provider Profile Details
NPI Number
1619469590
Provider Name
Jill Bernadette Kuzniarek
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
28623 Lockeridge View Dr, Spring, TX, 77386-7039
Phone Number
936-666-2818
Fax Number
281-528-1112
Provider Enumeration Date
06/05/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
28623 Lockeridge View Dr
City
State
Zip
77386-7039
Phone Number
936-666-2818
Fax Number
281-528-1112
person
Provider Business Mailing Address Details
Address
28623 Lockeridge View Dr
City
State
Zip
77386-7039
Phone Number
936-666-2818
Fax Number
281-528-1112
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86050647 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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