person
Mrs. Laura Emily Smith, RD
Registered Dietitian in Henderson, Kentucky
NPI 1619341203

Laura Emily Smith is a Registered Dietitian based in Henderson, KY. Laura Emily Smith practices in Henderson, KY and has the professional credentials of RD. The NPI Number for Laura Emily Smith is 1619341203 and holds a License No. BDNDTN00222345 (Kentucky).

The current practice location address for Laura Emily Smith is 110 2Nd St, Henderson, KY and can be reached out via phone at 270-826-4646 and via fax at 270-826-4647. You can also correspond with Laura Emily Smith through the mailing address at 1305 N ELM ST, HENDERSON, KY - 42420-2783 (mailing address contact number: 270-631-2412).

Location: 110 2Nd St, Henderson, KY, 42420-2783
person
Provider Profile Details
NPI Number
1619341203
Provider Name
Laura Emily Smith
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
110 2Nd St, Henderson, KY, 42420-2783
Phone Number
270-826-4646
Fax Number
270-826-4647
Provider Enumeration Date
11/19/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
110 2Nd St
City
State
Zip
42420-3136
Phone Number
270-826-4646
Fax Number
270-826-4647
person
Provider Business Mailing Address Details
Address
110 2Nd St
City
State
Zip
42420-3136
Phone Number
270-826-4646
Fax Number
270-826-4647
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
BDNDTN00222345 (Kentucky)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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