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Susan L. Keyes, MS,RD,LD,CNSC
Registered Dietitian in Wentzville, Missouri
NPI 1619333671

Susan L. Keyes is a Registered Dietitian based in Wentzville, MO. Susan L. Keyes practices in Wentzville, MO and has the professional credentials of MS,RD,LD,CNSC. The NPI Number for Susan L. Keyes is 1619333671 and holds a License No. 2001002872 (Missouri).

The current practice location address for Susan L. Keyes is 2273 Ebert Ln, Wentzville, MO and can be reached out via phone at 636-332-2273. You can also correspond with Susan L. Keyes through the mailing address at 2273 EBERT LN, WENTZVILLE, MO - 63385-4606 (mailing address contact number: 636-332-2273).

Location: 2273 Ebert Ln, Wentzville, MO, 63385-4606
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1619333671
Provider Name
Susan L. Keyes
Credential
MS,RD,LD,CNSC
Provider Entity Type
Individual
Gender
Female
Address
2273 Ebert Ln, Wentzville, MO, 63385-4606
Phone Number
636-332-2273
Fax Number
Provider Enumeration Date
01/06/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2273 Ebert Ln
City
Wentzville
State
Missouri
Zip
63385-4606
Phone Number
636-332-2273
Fax Number
person
Provider Business Mailing Address Details
Address
2273 Ebert Ln
City
Wentzville
State
Missouri
Zip
63385-4606
Phone Number
636-332-2273
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2001002872 (Missouri)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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