person
Mrs. Tricia Marshel, RDN
Registered Dietitian in Naples, Florida
NPI 1619301348

Tricia Marshel is a Registered Dietitian based in Naples, FL. Tricia Marshel practices in Naples, FL and has the professional credentials of RDN. The NPI Number for Tricia Marshel is 1619301348 and holds a License No. ND4689 (Florida).

The current practice location address for Tricia Marshel is 498 Henley Dr, Naples, FL and can be reached out via phone at 239-572-4228. You can also correspond with Tricia Marshel through the mailing address at 498 HENLEY DR, NAPLES, FL - 34104-8390 (mailing address contact number: 239-572-4228).

Location: 498 Henley Dr, Naples, FL, 34104-8390
person
Provider Profile Details
NPI Number
1619301348
Provider Name
Tricia Marshel
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
498 Henley Dr, Naples, FL, 34104-8390
Phone Number
239-572-4228
Fax Number
Provider Enumeration Date
08/29/2013
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
498 Henley Dr
City
State
Zip
34104-8390
Phone Number
239-572-4228
Fax Number
person
Provider Business Mailing Address Details
Address
498 Henley Dr
City
State
Zip
34104-8390
Phone Number
239-572-4228
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
ND4689 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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