person
Mrs. Tahseen Akram Rawls, RD
Registered Dietitian in Orlando, Florida
NPI 1619146909

Tahseen Akram Rawls is a Registered Dietitian based in Orlando, FL. Tahseen Akram Rawls practices in Orlando, FL and has the professional credentials of RD. The NPI Number for Tahseen Akram Rawls is 1619146909 and holds a License No. ND2813 (Florida).

The current practice location address for Tahseen Akram Rawls is 6925 Lake Ellenor Dr, Orlando, FL and can be reached out via phone at 407-852-1751 and via fax at 407-852-1748.

Location: 6925 Lake Ellenor Dr, Orlando, FL, 32810-1903
person
Provider Profile Details
NPI Number
1619146909
Provider Name
Tahseen Akram Rawls
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
6925 Lake Ellenor Dr, Orlando, FL, 32810-1903
Phone Number
407-852-1751
Fax Number
407-852-1748
Provider Enumeration Date
02/21/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
6925 Lake Ellenor Dr
City
State
Zip
32809-4631
Phone Number
407-852-1751
Fax Number
407-852-1748
person
Provider Business Mailing Address Details
Address
6925 Lake Ellenor Dr
City
State
Zip
32809-4631
Phone Number
407-852-1751
Fax Number
407-852-1748
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
ND2813 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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