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Beth Helmick, RD,LD
Registered Dietitian in Alpharetta, Georgia
NPI 1619097987

Beth Helmick is a Registered Dietitian based in Woodstock, GA. Beth Helmick practices in Alpharetta, GA and has the professional credentials of RD,LD. The NPI Number for Beth Helmick is 1619097987 and holds a License No. LD001172 (Georgia).

The current practice location address for Beth Helmick is 3155 Royal Dr Ste 125, Alpharetta, GA and can be reached out via phone at 404-332-1836. You can also correspond with Beth Helmick through the mailing address at 514 RIVER LAKESIDE LN, WOODSTOCK, GA - 30188-3224 (mailing address contact number: 404-332-1836).

Location: 3155 Royal Dr Ste 125, Alpharetta, GA, 30188-3224
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1619097987
Provider Name
Beth Helmick
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
3155 Royal Dr Ste 125, Alpharetta, GA, 30188-3224
Phone Number
404-332-1836
Fax Number
Provider Enumeration Date
03/30/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
3155 Royal Dr Ste 125
City
Alpharetta
State
Georgia
Zip
30022-2430
Phone Number
404-332-1836
Fax Number
person
Provider Business Mailing Address Details
Address
3155 Royal Dr Ste 125
City
Alpharetta
State
Georgia
Zip
30022-2430
Phone Number
404-332-1836
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LD001172 (Georgia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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