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Ms. Robin L Spence, RD,LDN
Registered Dietitian in Baltimore, Maryland
NPI 1619057981

Robin L Spence is a Registered Dietitian based in Baltimore, MD. Robin L Spence practices in Baltimore, MD and has the professional credentials of RD,LDN. The NPI Number for Robin L Spence is 1619057981 and holds a License No. D00634 (Maryland).

The current practice location address for Robin L Spence is 201 E University Pkwy, Baltimore, MD and can be reached out via phone at 410-554-4356 and via fax at 410-554-2661.

Location: 201 E University Pkwy, Baltimore, MD, 21218-2829
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1619057981
Provider Name
Robin L Spence
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
201 E University Pkwy, Baltimore, MD, 21218-2829
Phone Number
410-554-4356
Fax Number
410-554-2661
Provider Enumeration Date
10/17/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
201 E University Pkwy
City
Baltimore
State
Maryland
Zip
21218-2829
Phone Number
410-554-4356
Fax Number
410-554-2661
person
Provider Business Mailing Address Details
Address
201 E University Pkwy
City
Baltimore
State
Maryland
Zip
21218-2829
Phone Number
410-554-4356
Fax Number
410-554-2661
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
D00634 (Maryland)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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