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Amy Fennel, RD,LD
Registered Dietitian in Murray, Kentucky
NPI 1619012390

Amy Fennel is a Registered Dietitian based in Murray, KY. Amy Fennel practices in Murray, KY and has the professional credentials of RD,LD. The NPI Number for Amy Fennel is 1619012390 and holds a License No. 1291 (Kentucky).

The current practice location address for Amy Fennel is 803 Poplar St, Murray, KY and can be reached out via phone at 270-762-1558 and via fax at 270-762-1825. You can also correspond with Amy Fennel through the mailing address at 204 EDGEWOOD DR, MURRAY, KY - 42071-5663 (mailing address contact number: 270-436-2146).

Location: 803 Poplar St, Murray, KY, 42071-5663
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1619012390
Provider Name
Amy Fennel
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
803 Poplar St, Murray, KY, 42071-5663
Phone Number
270-762-1558
Fax Number
270-762-1825
Provider Enumeration Date
02/21/2007
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
803 Poplar St
City
Murray
State
Kentucky
Zip
42071-2432
Phone Number
270-762-1558
Fax Number
270-762-1825
person
Provider Business Mailing Address Details
Address
204 Edgewood Dr
City
Murray
State
Kentucky
Zip
42071-5663
Phone Number
270-436-2146
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1291 (Kentucky)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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