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Brenda J Collins, MSRD
Registered Dietitian in Yakima, Washington
NPI 1609994391

Brenda J Collins is a Registered Dietitian based in Yakima, WA. Brenda J Collins practices in Yakima, WA and has the professional credentials of MSRD. The NPI Number for Brenda J Collins is 1609994391 and holds a License No. DI00001934 (Washington).

The current practice location address for Brenda J Collins is 315 Holton Ave, Yakima, WA and can be reached out via phone at 509-248-6292 and via fax at 509-248-9134.

Location: 315 Holton Ave, Yakima, WA, 98902-2242
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1609994391
Provider Name
Brenda J Collins
Credential
MSRD
Provider Entity Type
Individual
Gender
Female
Address
315 Holton Ave, Yakima, WA, 98902-2242
Phone Number
509-248-6292
Fax Number
509-248-9134
Provider Enumeration Date
03/27/2007
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
DI00001934 01 WA STATE LICENSE
institution
Provider Business Practice Location Address Details
Address
315 Holton Ave
City
Yakima
State
Washington
Zip
98902-3254
Phone Number
509-248-6292
Fax Number
509-248-9134
person
Provider Business Mailing Address Details
Address
315 Holton Ave
City
Yakima
State
Washington
Zip
98902-3254
Phone Number
509-248-6292
Fax Number
509-248-9134
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DI00001934 (Washington)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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