person
Ms. Tracy L Bruen, MS,RD,LDN
Registered Dietitian in Lake Jackson, Texas
NPI 1609939636

Tracy L Bruen is a Registered Dietitian based in Lake Jackson, TX. Tracy L Bruen practices in Lake Jackson, TX and has the professional credentials of MS,RD,LDN. The NPI Number for Tracy L Bruen is 1609939636 and holds a License No. DT80898 (Texas).

The current practice location address for Tracy L Bruen is 100 Medical Drive, Lake Jackson, TX and can be reached out via phone at 979-285-1602 and via fax at 979-299-2816.

Location: 100 Medical Drive, Lake Jackson, TX, 77566-5690
person
Provider Profile Details
NPI Number
1609939636
Provider Name
Tracy L Bruen
Credential
MS,RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
100 Medical Drive, Lake Jackson, TX, 77566-5690
Phone Number
979-285-1602
Fax Number
979-299-2816
Provider Enumeration Date
12/19/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
DT80898 01 TX TEXAS STATE BOARD OF EXAMINERS OF DIETITIANS
institution
Provider Business Practice Location Address Details
Address
100 Medical Drive
City
State
Zip
77566-5690
Phone Number
979-285-1602
Fax Number
979-299-2816
person
Provider Business Mailing Address Details
Address
100 Medical Drive
City
State
Zip
77566-5690
Phone Number
979-285-1602
Fax Number
979-299-2816
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DT80898 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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