person
Tish Joan Wright, MS,RD,LD,CDCES
Registered Dietitian in Houston, Texas
NPI 1609919661

Tish Joan Wright is a Registered Dietitian based in Houston, TX. Tish Joan Wright practices in Houston, TX and has the professional credentials of MS,RD,LD,CDCES. The NPI Number for Tish Joan Wright is 1609919661 and holds a License No. DT03049 (Texas).

The current practice location address for Tish Joan Wright is 11476 Space Center Blvd, Houston, TX and can be reached out via phone at 713-486-6325 and via fax at 713-486-6286.

Location: 11476 Space Center Blvd, Houston, TX, 77059-3599
person
Provider Profile Details
NPI Number
1609919661
Provider Name
Tish Joan Wright
Credential
MS,RD,LD,CDCES
Provider Entity Type
Individual
Gender
Female
Address
11476 Space Center Blvd, Houston, TX, 77059-3599
Phone Number
713-486-6325
Fax Number
713-486-6286
Provider Enumeration Date
02/15/2007
Last Update Date
12/14/2024
institution
Provider Business Practice Location Address Details
Address
11476 Space Center Blvd
City
State
Zip
77059-3599
Phone Number
713-486-6325
Fax Number
713-486-6286
person
Provider Business Mailing Address Details
Address
11476 Space Center Blvd
City
State
Zip
77059-3599
Phone Number
713-486-6325
Fax Number
713-486-6286
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DT03049 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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