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Carol Jones, RD
Registered Dietitian in Fishersville, Virginia
NPI 1609841410

Carol Jones is a Registered Dietitian based in Fishersville, VA. Carol Jones practices in Fishersville, VA and has the professional credentials of RD. The NPI Number for Carol Jones is 1609841410 and holds a License No. (Virginia).

The current practice location address for Carol Jones is 79 N Medical Park Dr, Fishersville, VA and can be reached out via phone at 540-932-4708 and via fax at 540-932-5642.

Location: 79 N Medical Park Dr, Fishersville, VA, 22939-2344
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1609841410
Provider Name
Carol Jones
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
79 N Medical Park Dr, Fishersville, VA, 22939-2344
Phone Number
540-932-4708
Fax Number
540-932-5642
Provider Enumeration Date
02/23/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
180330 01 VA SOUTHERN HEALTH
institution
Provider Business Practice Location Address Details
Address
79 N Medical Park Dr
City
Fishersville
State
Virginia
Zip
22939-2344
Phone Number
540-932-4708
Fax Number
540-932-5642
person
Provider Business Mailing Address Details
Address
79 N Medical Park Dr
City
Fishersville
State
Virginia
Zip
22939-2344
Phone Number
540-932-4708
Fax Number
540-932-5642
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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