person
Ms. Carly Gaffney, RDN
Registered Dietitian in Watsonville, California
NPI 1609537422

Carly Gaffney is a Registered Dietitian based in Watsonville, CA. Carly Gaffney practices in Watsonville, CA and has the professional credentials of RDN. The NPI Number for Carly Gaffney is 1609537422 and holds a License No. 86110275 (California).

The current practice location address for Carly Gaffney is 85 Nielson St, Watsonville, CA and can be reached out via phone at 831-726-4267.

Location: 85 Nielson St, Watsonville, CA, 95076-2485
person
Provider Profile Details
NPI Number
1609537422
Provider Name
Carly Gaffney
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
85 Nielson St, Watsonville, CA, 95076-2485
Phone Number
831-726-4267
Fax Number
Provider Enumeration Date
01/04/2022
Last Update Date
03/10/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
86110275 01 COMMISSION ON DIETETIC REGISTRATION
institution
Provider Business Practice Location Address Details
Address
85 Nielson St
City
State
Zip
95076-2485
Phone Number
831-726-4267
Fax Number
person
Provider Business Mailing Address Details
Address
85 Nielson St
City
State
Zip
95076-2485
Phone Number
831-726-4267
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86110275 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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