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Ms. Zayna M Flahaut, RD
Registered Dietitian in Spring Grove, Illinois
NPI 1609523281

Zayna M Flahaut is a Registered Dietitian based in Spring Grove, IL. Zayna M Flahaut practices in Spring Grove, IL and has the professional credentials of RD. The NPI Number for Zayna M Flahaut is 1609523281 and holds a License No. 86117706 (Illinois).

The current practice location address for Zayna M Flahaut is 1809 Spring Ct, Spring Grove, IL and can be reached out via phone at 217-781-2127.

Location: 1809 Spring Ct, Spring Grove, IL, 60081-8644
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1609523281
Provider Name
Zayna M Flahaut
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1809 Spring Ct, Spring Grove, IL, 60081-8644
Phone Number
217-781-2127
Fax Number
Provider Enumeration Date
03/03/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1809 Spring Ct
City
Spring Grove
State
Illinois
Zip
60081-8644
Phone Number
217-781-2127
Fax Number
person
Provider Business Mailing Address Details
Address
1809 Spring Ct
City
Spring Grove
State
Illinois
Zip
60081-8644
Phone Number
217-781-2127
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86117706 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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