Natalie Goldman, MS, RD, LDN - Jacksonville, FL

Natalie Goldman, MS,RD,LDN

Registered Dietitian in Jacksonville, Florida

NPI 1609510007

Natalie Goldman is a Registered Dietitian based in Jacksonville, FL. Natalie Goldman practices in Jacksonville, FL and has the professional credentials of MS,RD,LDN. The NPI Number for Natalie Goldman is 1609510007 and holds a License No. ND9625 (Florida).

The current practice location address for Natalie Goldman is 1 Shircliff Way, Jacksonville, FL and can be reached out via phone at 904-308-5293.

Location: 1 Shircliff Way, Jacksonville, FL, 32204-4748

NPI Number

1609510007

Provider Name

Natalie Goldman

Credential

MS,RD,LDN

Provider Entity Type

Individual

Gender

Female

Address

1 Shircliff Way, Jacksonville, FL, 32204-4748

Phone Number

904-308-5293

Fax Number

Provider Enumeration Date

04/22/2022

Last Update Date

03/10/2024

Identifier	Type	State	Issuer
000-0000-0000	05	FL

Address

1 Shircliff Way

City

Jacksonville

State

Florida

Zip

32204

Phone Number

904-308-5293

Fax Number

Address

1 Shircliff Way

City

Jacksonville

State

Florida

Zip

32204

Phone Number

904-308-5293

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

ND9625 (Florida)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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