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Anhad Health Inc.
Registered Dietitian in Hicksville, New York
NPI 1609509959

Anhad Health Inc. is a Registered Dietitian based in Hicksville, NY. Anhad Health Inc. practices in Hicksville, NY. The NPI Number for Anhad Health Inc. is 1609509959 and holds a License No. (New York).

The current practice location address for Anhad Health Inc. is 77 N Broadway, Hicksville, NY and can be reached out via phone at 646-645-0713.

Location: 77 N Broadway, Hicksville, NY, 11801
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
institution
Provider Profile Details
NPI Number
1609509959
Provider Name
Anhad Health Inc.
Credential
Provider Entity Type
Organization
Address
77 N Broadway, Hicksville, NY, 11801
Phone Number
646-645-0713
Fax Number
Provider Enumeration Date
07/05/2022
Last Update Date
03/13/2024
institution
Provider Business Practice Location Address Details
Address
77 N Broadway
City
Hicksville
State
New York
Zip
11801
Phone Number
646-645-0713
Fax Number
person
Provider Business Mailing Address Details
Address
77 N Broadway
City
Hicksville
State
New York
Zip
11801
Phone Number
646-645-0713
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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