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Mrs. Cathy A Fox, RD
Registered Dietitian in Riverview, Florida
NPI 1609379254

Cathy A Fox is a Registered Dietitian based in Riverview, FL. Cathy A Fox practices in Riverview, FL and has the professional credentials of RD. The NPI Number for Cathy A Fox is 1609379254 and holds a License No. ND7493 (Florida).

The current practice location address for Cathy A Fox is 11232 Boyette Rd # 1039, Riverview, FL and can be reached out via phone at 240-675-0146.

Location: 11232 Boyette Rd # 1039, Riverview, FL, 33579-4085
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1609379254
Provider Name
Cathy A Fox
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
11232 Boyette Rd # 1039, Riverview, FL, 33579-4085
Phone Number
240-675-0146
Fax Number
Provider Enumeration Date
03/09/2018
Last Update Date
10/19/2024
institution
Provider Business Practice Location Address Details
Address
11232 Boyette Rd # 1039
City
Riverview
State
Florida
Zip
33569-8009
Phone Number
240-675-0146
Fax Number
person
Provider Business Mailing Address Details
Address
11232 Boyette Rd # 1039
City
Riverview
State
Florida
Zip
33569-8009
Phone Number
240-675-0146
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
ND7493 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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