institution
Laura Zervos Food & Nutritional Services
Registered Dietitian in Bethel Park, Pennsylvania
NPI 1609341650

Laura Zervos Food & Nutritional Services is a Registered Dietitian based in Bethel Park, PA. Laura Zervos Food & Nutritional Services practices in Bethel Park, PA. The NPI Number for Laura Zervos Food & Nutritional Services is 1609341650 and holds a License No. (Pennsylvania).

The current practice location address for Laura Zervos Food & Nutritional Services is 5417 Enterprise Blvd Ste 3, Bethel Park, PA and can be reached out via phone at 141-228-7567.

Location: 5417 Enterprise Blvd Ste 3, Bethel Park, PA, 15102-2691
institution
Provider Profile Details
NPI Number
1609341650
Provider Name
Laura Zervos Food & Nutritional Services
Credential
Provider Entity Type
Organization
Address
5417 Enterprise Blvd Ste 3, Bethel Park, PA, 15102-2691
Phone Number
141-228-7567
Fax Number
Provider Enumeration Date
10/05/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
5417 Enterprise Blvd Ste 3
City
State
Zip
15102-2691
Phone Number
141-228-7567
Fax Number
person
Provider Business Mailing Address Details
Address
5417 Enterprise Blvd Ste 3
City
State
Zip
15102-2691
Phone Number
141-228-7567
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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