person
Joanne Perez-vergara, RDNLD/N
Registered Dietitian in Fernandina Beach, Florida
NPI 1609294552

Joanne Perez-vergara is a Registered Dietitian based in Fernandina Beach, FL. Joanne Perez-vergara practices in Fernandina Beach, FL and has the professional credentials of RDNLD/N. The NPI Number for Joanne Perez-vergara is 1609294552 and holds a License No. LDN8288 (Florida).

The current practice location address for Joanne Perez-vergara is 2799 Turtle Shores Dr, Fernandina Beach, FL and can be reached out via phone at 864-436-7324.

Location: 2799 Turtle Shores Dr, Fernandina Beach, FL, 32034-6645
person
Provider Profile Details
NPI Number
1609294552
Provider Name
Joanne Perez-vergara
Credential
RDNLD/N
Provider Entity Type
Individual
Gender
Female
Address
2799 Turtle Shores Dr, Fernandina Beach, FL, 32034-6645
Phone Number
864-436-7324
Fax Number
Provider Enumeration Date
03/28/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2799 Turtle Shores Dr
City
State
Zip
32034-6645
Phone Number
864-436-7324
Fax Number
person
Provider Business Mailing Address Details
Address
2799 Turtle Shores Dr
City
State
Zip
32034-6645
Phone Number
864-436-7324
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LDN8288 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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