person
Amy Kimberlain, RD
Registered Dietitian in Pinecrest, Florida
NPI 1609291194

Amy Kimberlain is a Registered Dietitian based in Atlanta, FL. Amy Kimberlain practices in Pinecrest, FL and has the professional credentials of RD. The NPI Number for Amy Kimberlain is 1609291194 and holds a License No. ND4575 (Florida).

The current practice location address for Amy Kimberlain is 13101 S Dixie Hwy Ste 420, Pinecrest, FL and can be reached out via phone at 786-204-4203 and via fax at 786-576-0404.

Location: 13101 S Dixie Hwy Ste 420, Pinecrest, FL, 30384-8054
person
Provider Profile Details
NPI Number
1609291194
Provider Name
Amy Kimberlain
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
13101 S Dixie Hwy Ste 420, Pinecrest, FL, 30384-8054
Phone Number
786-204-4203
Fax Number
786-576-0404
Provider Enumeration Date
02/20/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
13101 S Dixie Hwy Ste 420
City
State
Zip
33156-6530
Phone Number
786-204-4203
Fax Number
786-576-0404
person
Provider Business Mailing Address Details
Address
13101 S Dixie Hwy Ste 420
City
State
Zip
33156-6530
Phone Number
786-204-4203
Fax Number
786-576-0404
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
ND4575 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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