person
Mrs. Roberta Marie Duncan, RD
Registered Dietitian in Fort Defiance, Arizona
NPI 1609171537

Roberta Marie Duncan is a Registered Dietitian based in Fort Defiance, AZ. Roberta Marie Duncan practices in Fort Defiance, AZ and has the professional credentials of RD. The NPI Number for Roberta Marie Duncan is 1609171537 and holds a License No. 717946 (Arizona).

The current practice location address for Roberta Marie Duncan is Corner Of Route N12 And N7, Fort Defiance, AZ and can be reached out via phone at 928-729-8424.

Location: Corner Of Route N12 And N7, Fort Defiance, AZ, 86504-0649
person
Provider Profile Details
NPI Number
1609171537
Provider Name
Roberta Marie Duncan
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
Corner Of Route N12 And N7, Fort Defiance, AZ, 86504-0649
Phone Number
928-729-8424
Fax Number
Provider Enumeration Date
01/25/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
Corner Of Route N12 And N7
City
State
Zip
86504
Phone Number
928-729-8424
Fax Number
person
Provider Business Mailing Address Details
Address
Corner Of Route N12 And N7
City
State
Zip
86504
Phone Number
928-729-8424
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
717946 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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