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Monique Miller, RD
Registered Dietitian in Dowagiac, Michigan
NPI 1609115955

Monique Miller is a Registered Dietitian based in Dowagiac, MI. Monique Miller practices in Dowagiac, MI and has the professional credentials of RD. The NPI Number for Monique Miller is 1609115955 and holds a License No. (Michigan).

The current practice location address for Monique Miller is 57392 M 51 S, Dowagiac, MI and can be reached out via phone at 269-782-4141 and via fax at 269-782-8797.

Location: 57392 M 51 S, Dowagiac, MI, 49047-9315
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1609115955
Provider Name
Monique Miller
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
57392 M 51 S, Dowagiac, MI, 49047-9315
Phone Number
269-782-4141
Fax Number
269-782-8797
Provider Enumeration Date
02/06/2013
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
57392 M 51 S
City
Dowagiac
State
Michigan
Zip
49047-9766
Phone Number
269-782-4141
Fax Number
269-782-8797
person
Provider Business Mailing Address Details
Address
57392 M 51 S
City
Dowagiac
State
Michigan
Zip
49047-9766
Phone Number
269-782-4141
Fax Number
269-782-8797
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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