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Mrs. Penny Jean Zorn, CD
Registered Dietitian in Warsaw, Indiana
NPI 1609064328

Penny Jean Zorn is a Registered Dietitian based in Warsaw, IN. Penny Jean Zorn practices in Warsaw, IN and has the professional credentials of CD. The NPI Number for Penny Jean Zorn is 1609064328 and holds a License No. 37001197A (Indiana).

The current practice location address for Penny Jean Zorn is 2101 Dubois Dr, Warsaw, IN and can be reached out via phone at 574-267-3200 and via fax at 574-372-5814. You can also correspond with Penny Jean Zorn through the mailing address at 2101 DUBOIS DR, WARSAW, IN - 46580-3210 (mailing address contact number: 574-267-3200).

Location: 2101 Dubois Dr, Warsaw, IN, 46580-3210
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1609064328
Provider Name
Penny Jean Zorn
Credential
CD
Provider Entity Type
Individual
Gender
Female
Address
2101 Dubois Dr, Warsaw, IN, 46580-3210
Phone Number
574-267-3200
Fax Number
574-372-5814
Provider Enumeration Date
10/09/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2101 Dubois Dr
City
Warsaw
State
Indiana
Zip
46580-3210
Phone Number
574-267-3200
Fax Number
574-372-5814
person
Provider Business Mailing Address Details
Address
2101 Dubois Dr
City
Warsaw
State
Indiana
Zip
46580-3210
Phone Number
574-267-3200
Fax Number
574-372-5814
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
37001197A (Indiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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