institution
Yale-new Haven Hospital
Registered Dietitian in New Haven, Connecticut
NPI 1598981441

Yale-new Haven Hospital is a Registered Dietitian based in New Haven, CT. Yale-new Haven Hospital practices in New Haven, CT. The NPI Number for Yale-new Haven Hospital is 1598981441 and holds a License No. 000101 (Connecticut).

The current practice location address for Yale-new Haven Hospital is 20 York Street, New Haven, CT and can be reached out via phone at 203-688-2422. You can also correspond with Yale-new Haven Hospital through the mailing address at 20 YORK STREET, NEW HAVEN, CT - 06510 (mailing address contact number: 203-688-2422).

Location: 20 York Street, New Haven, CT, 06510
institution
Provider Profile Details
NPI Number
1598981441
Provider Name
Yale-new Haven Hospital
Credential
Provider Entity Type
Organization
Address
20 York Street, New Haven, CT, 06510
Phone Number
203-688-2422
Fax Number
Provider Enumeration Date
04/18/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
20 York Street
City
State
Zip
06510
Phone Number
203-688-2422
Fax Number
person
Provider Business Mailing Address Details
Address
20 York Street
City
State
Zip
06510
Phone Number
203-688-2422
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
000101 (Connecticut)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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