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Mrs. Cynthia Ann Coyne, RD,LD
Registered Dietitian in Litchfield, New Hampshire
NPI 1598956468

Cynthia Ann Coyne is a Registered Dietitian based in Litchfield, NH. Cynthia Ann Coyne practices in Litchfield, NH and has the professional credentials of RD,LD. The NPI Number for Cynthia Ann Coyne is 1598956468 and holds a License No. 180 (New Hampshire).

The current practice location address for Cynthia Ann Coyne is 4 Grove Ct, Litchfield, NH and can be reached out via phone at 603-566-3454.

Location: 4 Grove Ct, Litchfield, NH, 03052-8020
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1598956468
Provider Name
Cynthia Ann Coyne
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
4 Grove Ct, Litchfield, NH, 03052-8020
Phone Number
603-566-3454
Fax Number
Provider Enumeration Date
08/06/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
4 Grove Ct
City
Litchfield
State
New Hampshire
Zip
03052-8020
Phone Number
603-566-3454
Fax Number
person
Provider Business Mailing Address Details
Address
4 Grove Ct
City
Litchfield
State
New Hampshire
Zip
03052-8020
Phone Number
603-566-3454
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
180 (New Hampshire)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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