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Kathleen Greene
Registered Dietitian in Pineville, Kentucky
NPI 1598804221

Kathleen Greene is a Registered Dietitian based in Manchester, KY. Kathleen Greene practices in Pineville, KY. The NPI Number for Kathleen Greene is 1598804221 and holds a License No. 0556 (Kentucky).

The current practice location address for Kathleen Greene is 310 S Cherry St, Pineville, KY and can be reached out via phone at 606-337-7046 and via fax at 606-337-8321. You can also correspond with Kathleen Greene through the mailing address at PO BOX 158, MANCHESTER, KY - 40962-0158 (mailing address contact number: 606-598-5564).

Location: 310 S Cherry St, Pineville, KY, 40962-0158
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1598804221
Provider Name
Kathleen Greene
Credential
Provider Entity Type
Individual
Gender
Female
Address
310 S Cherry St, Pineville, KY, 40962-0158
Phone Number
606-337-7046
Fax Number
606-337-8321
Provider Enumeration Date
02/06/2007
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
310 S Cherry St
City
Pineville
State
Kentucky
Zip
40977-1702
Phone Number
606-337-7046
Fax Number
606-337-8321
person
Provider Business Mailing Address Details
Address
Po Box 158
City
Manchester
State
Kentucky
Zip
40962-0158
Phone Number
606-598-5564
Fax Number
606-598-6615
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
0556 (Kentucky)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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