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Rosy Sanchez, RD,LDN
Registered Dietitian in Worcester, Massachusetts
NPI 1598729733

Rosy Sanchez is a Registered Dietitian based in Worcester, MA. Rosy Sanchez practices in Worcester, MA and has the professional credentials of RD,LDN. The NPI Number for Rosy Sanchez is 1598729733 and holds a License No. 106 (Massachusetts).

The current practice location address for Rosy Sanchez is 19 Tacoma St, Worcester, MA and can be reached out via phone at 508-852-1805 and via fax at 508-853-8593. You can also correspond with Rosy Sanchez through the mailing address at 19 TACOMA ST, WORCESTER, MA - 01605-3516 (mailing address contact number: 508-852-1805).

Location: 19 Tacoma St, Worcester, MA, 01605-3516
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Provider Profile Details
NPI Number
1598729733
Provider Name
Rosy Sanchez
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
19 Tacoma St, Worcester, MA, 01605-3516
Phone Number
508-852-1805
Fax Number
508-853-8593
Provider Enumeration Date
04/14/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
1301071 05 MA
institution
Provider Business Practice Location Address Details
Address
19 Tacoma St
City
State
Zip
01605-3516
Phone Number
508-852-1805
Fax Number
508-853-8593
person
Provider Business Mailing Address Details
Address
19 Tacoma St
City
State
Zip
01605-3516
Phone Number
508-852-1805
Fax Number
508-853-8593
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
106 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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