person
Christina Son, MS,RD,LD
Registered Dietitian in Leander, Texas
NPI 1598442659

Christina Son is a Registered Dietitian based in Leander, TX. Christina Son practices in Leander, TX and has the professional credentials of MS,RD,LD. The NPI Number for Christina Son is 1598442659 and holds a License No. DT84468 (Texas).

The current practice location address for Christina Son is 1717 Scottsdale Dr, Leander, TX and can be reached out via phone at 512-260-0060. You can also correspond with Christina Son through the mailing address at 1717 SCOTTSDALE DR, LEANDER, TX - 78641 (mailing address contact number: ).

Location: 1717 Scottsdale Dr, Leander, TX, 78641
person
Provider Profile Details
NPI Number
1598442659
Provider Name
Christina Son
Credential
MS,RD,LD
Provider Entity Type
Individual
Gender
Female
Address
1717 Scottsdale Dr, Leander, TX, 78641
Phone Number
512-260-0060
Fax Number
Provider Enumeration Date
06/30/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1717 Scottsdale Dr
City
State
Zip
78641
Phone Number
512-260-0060
Fax Number
person
Provider Business Mailing Address Details
Address
1717 Scottsdale Dr
City
State
Zip
78641
Phone Number
512-260-0060
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DT84468 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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