person
Kassandra Marie Henderson, RDN
Registered Dietitian in Evansville, Indiana
NPI 1598429235

Kassandra Marie Henderson is a Registered Dietitian based in Evansville, IN. Kassandra Marie Henderson practices in Evansville, IN and has the professional credentials of RDN. The NPI Number for Kassandra Marie Henderson is 1598429235 and holds a License No. 37003274A (Indiana).

The current practice location address for Kassandra Marie Henderson is 1320 Se 2Nd St Apt 2108, Evansville, IN and can be reached out via phone at 812-430-9903.

Location: 1320 Se 2Nd St Apt 2108, Evansville, IN, 47713-3029
person
Provider Profile Details
NPI Number
1598429235
Provider Name
Kassandra Marie Henderson
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
1320 Se 2Nd St Apt 2108, Evansville, IN, 47713-3029
Phone Number
812-430-9903
Fax Number
Provider Enumeration Date
10/28/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1320 Se 2Nd St Apt 2108
City
State
Zip
47713-3029
Phone Number
812-430-9903
Fax Number
person
Provider Business Mailing Address Details
Address
1320 Se 2Nd St Apt 2108
City
State
Zip
47713-3029
Phone Number
812-430-9903
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
37003274A (Indiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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