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Frances Chan, RDN
Registered Dietitian in San Francisco, California
NPI 1598388787

Frances Chan is a Registered Dietitian based in San Francisco, CA. Frances Chan practices in San Francisco, CA and has the professional credentials of RDN. The NPI Number for Frances Chan is 1598388787 and holds a License No. (California).

The current practice location address for Frances Chan is 408 22Nd Ave, San Francisco, CA and can be reached out via phone at 415-677-7634.

Location: 408 22Nd Ave, San Francisco, CA, 94121-3014
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1598388787
Provider Name
Frances Chan
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
408 22Nd Ave, San Francisco, CA, 94121-3014
Phone Number
415-677-7634
Fax Number
Provider Enumeration Date
05/21/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
408 22Nd Ave
City
San Francisco
State
California
Zip
94121-3014
Phone Number
415-677-7634
Fax Number
person
Provider Business Mailing Address Details
Address
408 22Nd Ave
City
San Francisco
State
California
Zip
94121-3014
Phone Number
415-677-7634
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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