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Adam Nachman
Renal Nutrition Registered Dietitian in Toledo, Ohio
NPI 1598288979

Adam Nachman is a Renal Nutrition Registered Dietitian based in Toledo, OH and is specialized in Nutrition, Renal. Adam Nachman practices in Toledo, OH. The NPI Number for Adam Nachman is 1598288979 and holds a License No. (Ohio).

The current practice location address for Adam Nachman is 1125 Hospital Dr, Toledo, OH and can be reached out via phone at 419-383-6272 and via fax at 419-383-3112. You can also correspond with Adam Nachman through the mailing address at 3000 ARLINGTON AVE, TOLEDO, OH - 43614-2595 (mailing address contact number: 419-383-6272).

Location: 1125 Hospital Dr, Toledo, OH, 43614-2595
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1598288979
Provider Name
Adam Nachman
Credential
Provider Entity Type
Individual
Gender
Male
Address
1125 Hospital Dr, Toledo, OH, 43614-2595
Phone Number
419-383-6272
Fax Number
419-383-3112
Provider Enumeration Date
07/18/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1125 Hospital Dr
City
Toledo
State
Ohio
Zip
43614-8001
Phone Number
419-383-6272
Fax Number
419-383-3112
person
Provider Business Mailing Address Details
Address
1125 Hospital Dr
City
Toledo
State
Ohio
Zip
43614-8001
Phone Number
419-383-6272
Fax Number
419-383-3112
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
Nutrition, Renal
Taxonomy
133VN1005X
License No.
()
Definition
An individual who is a Board Certified Specialist in Renal Nutrition and works directly with adult and/or pediatric patients with acute kidney injury, chronic kidney disease (CKD) stages 1-5, or receiving renal replacement therapies (dialysis/transplant) in a variety of settings, OR works indirectly in management, education, or research practice linked specifically to renal nutrition. The specialist in renal/nephrology nutrition is responsible for nutrition assessment, diagnosis, intervention, monitoring, and evaluation.
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