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Stefania Pellicciotta, RD
Registered Dietitian in Ardmore, Pennsylvania
NPI 1598283244

Stefania Pellicciotta is a Registered Dietitian based in Ardmore, PA. Stefania Pellicciotta practices in Ardmore, PA and has the professional credentials of RD. The NPI Number for Stefania Pellicciotta is 1598283244 and holds a License No. (Pennsylvania).

The current practice location address for Stefania Pellicciotta is 2515 Avon Rd, Ardmore, PA and can be reached out via phone at 484-574-6852. You can also correspond with Stefania Pellicciotta through the mailing address at 2515 AVON RD, ARDMORE, PA - 19003-3012 (mailing address contact number: 484-574-6852).

Location: 2515 Avon Rd, Ardmore, PA, 19003-3012
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1598283244
Provider Name
Stefania Pellicciotta
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
2515 Avon Rd, Ardmore, PA, 19003-3012
Phone Number
484-574-6852
Fax Number
Provider Enumeration Date
09/01/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2515 Avon Rd
City
Ardmore
State
Pennsylvania
Zip
19003-3012
Phone Number
484-574-6852
Fax Number
person
Provider Business Mailing Address Details
Address
2515 Avon Rd
City
Ardmore
State
Pennsylvania
Zip
19003-3012
Phone Number
484-574-6852
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
(Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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