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Megan Mahoney
Registered Dietitian in Quincy, Massachusetts
NPI 1598255630

Megan Mahoney is a Registered Dietitian based in Quincy, MA. Megan Mahoney practices in Quincy, MA. The NPI Number for Megan Mahoney is 1598255630 and holds a License No. (Massachusetts).

The current practice location address for Megan Mahoney is 1266 Furnace Brook Pkwy Ste 404, Quincy, MA and can be reached out via phone at 617-750-4809. You can also correspond with Megan Mahoney through the mailing address at 68 CEDAR ST, QUINCY, MA - 02170-3705 (mailing address contact number: 617-750-4809).

Location: 1266 Furnace Brook Pkwy Ste 404, Quincy, MA, 02170-3705
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1598255630
Provider Name
Megan Mahoney
Credential
Provider Entity Type
Individual
Gender
Female
Address
1266 Furnace Brook Pkwy Ste 404, Quincy, MA, 02170-3705
Phone Number
617-750-4809
Fax Number
Provider Enumeration Date
05/15/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1266 Furnace Brook Pkwy Ste 404
City
Quincy
State
Massachusetts
Zip
02169-4785
Phone Number
617-750-4809
Fax Number
person
Provider Business Mailing Address Details
Address
1266 Furnace Brook Pkwy Ste 404
City
Quincy
State
Massachusetts
Zip
02169-4785
Phone Number
617-750-4809
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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