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123 Nutrition, L.l.c.
Registered Dietitian in Monroe, North Carolina
NPI 1598253668

123 Nutrition, L.l.c. is a Registered Dietitian based in Monroe, NC. 123 Nutrition, L.l.c. practices in Monroe, NC. The NPI Number for 123 Nutrition, L.l.c. is 1598253668 and holds a License No. L005319 (North Carolina).

The current practice location address for 123 Nutrition, L.l.c. is 2715 Gusty Ln, Monroe, NC and can be reached out via phone at 704-691-5862.

Location: 2715 Gusty Ln, Monroe, NC, 28110-8001
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
institution
Provider Profile Details
NPI Number
1598253668
Provider Name
123 Nutrition, L.l.c.
Credential
Provider Entity Type
Organization
Address
2715 Gusty Ln, Monroe, NC, 28110-8001
Phone Number
704-691-5862
Fax Number
Provider Enumeration Date
04/24/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
2715 Gusty Ln
City
Monroe
State
North Carolina
Zip
28110-8001
Phone Number
704-691-5862
Fax Number
person
Provider Business Mailing Address Details
Address
2715 Gusty Ln
City
Monroe
State
North Carolina
Zip
28110-8001
Phone Number
704-691-5862
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
L005319 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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