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Anna Crum, RD
Registered Dietitian in Lakeland, Florida
NPI 1598221384

Anna Crum is a Registered Dietitian based in Lakeland, FL. Anna Crum practices in Lakeland, FL and has the professional credentials of RD. The NPI Number for Anna Crum is 1598221384 and holds a License No. ND8797 (Florida).

The current practice location address for Anna Crum is 5212 Wood Cir E, Lakeland, FL and can be reached out via phone at 850-339-4279.

Location: 5212 Wood Cir E, Lakeland, FL, 33805-9537
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1598221384
Provider Name
Anna Crum
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
5212 Wood Cir E, Lakeland, FL, 33805-9537
Phone Number
850-339-4279
Fax Number
Provider Enumeration Date
02/16/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
5212 Wood Cir E
City
Lakeland
State
Florida
Zip
33805-9537
Phone Number
850-339-4279
Fax Number
person
Provider Business Mailing Address Details
Address
5212 Wood Cir E
City
Lakeland
State
Florida
Zip
33805-9537
Phone Number
850-339-4279
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
ND8797 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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