person
Natalie Potts, MSRDCD
Registered Dietitian in Woodinville, Washington
NPI 1598171100

Natalie Potts is a Registered Dietitian based in Woodinville, WA. Natalie Potts practices in Woodinville, WA and has the professional credentials of MSRDCD. The NPI Number for Natalie Potts is 1598171100 and holds a License No. DI 60171748 (Washington).

The current practice location address for Natalie Potts is 14623 Ne North Woodinville Way Ste 107, Woodinville, WA and can be reached out via phone at 425-770-6284.

Location: 14623 Ne North Woodinville Way Ste 107, Woodinville, WA, 98072-4471
person
Provider Profile Details
NPI Number
1598171100
Provider Name
Natalie Potts
Credential
MSRDCD
Provider Entity Type
Individual
Gender
Female
Address
14623 Ne North Woodinville Way Ste 107, Woodinville, WA, 98072-4471
Phone Number
425-770-6284
Fax Number
Provider Enumeration Date
07/02/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
14623 Ne North Woodinville Way Ste 107
City
State
Zip
98072-4471
Phone Number
425-770-6284
Fax Number
person
Provider Business Mailing Address Details
Address
14623 Ne North Woodinville Way Ste 107
City
State
Zip
98072-4471
Phone Number
425-770-6284
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DI 60171748 (Washington)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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