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Anthea Janele Bayless
Registered Dietitian in Hilliard, Ohio
NPI 1598139776

Anthea Janele Bayless is a Registered Dietitian based in Hilliard, OH. Anthea Janele Bayless practices in Hilliard, OH. The NPI Number for Anthea Janele Bayless is 1598139776 and holds a License No. 5855 (Ohio).

The current practice location address for Anthea Janele Bayless is 1970 Jasper Ln, Hilliard, OH and can be reached out via phone at 614-572-3279.

Location: 1970 Jasper Ln, Hilliard, OH, 43026-8605
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1598139776
Provider Name
Anthea Janele Bayless
Credential
Provider Entity Type
Individual
Gender
Female
Address
1970 Jasper Ln, Hilliard, OH, 43026-8605
Phone Number
614-572-3279
Fax Number
Provider Enumeration Date
11/25/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1970 Jasper Ln
City
Hilliard
State
Ohio
Zip
43026-8605
Phone Number
614-572-3279
Fax Number
person
Provider Business Mailing Address Details
Address
1970 Jasper Ln
City
Hilliard
State
Ohio
Zip
43026-8605
Phone Number
614-572-3279
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
5855 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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