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Andrea Dynes, MS,RD,LDN
Registered Dietitian in Reading, Massachusetts
NPI 1598137853

Andrea Dynes is a Registered Dietitian based in Reading, MA. Andrea Dynes practices in Reading, MA and has the professional credentials of MS,RD,LDN. The NPI Number for Andrea Dynes is 1598137853 and holds a License No. 1420 (Massachusetts).

The current practice location address for Andrea Dynes is 114 John St, Reading, MA and can be reached out via phone at 978-771-9592.

Location: 114 John St, Reading, MA, 01867-2743
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1598137853
Provider Name
Andrea Dynes
Credential
MS,RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
114 John St, Reading, MA, 01867-2743
Phone Number
978-771-9592
Fax Number
Provider Enumeration Date
10/27/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
114 John St
City
Reading
State
Massachusetts
Zip
01867-2743
Phone Number
978-771-9592
Fax Number
person
Provider Business Mailing Address Details
Address
114 John St
City
Reading
State
Massachusetts
Zip
01867-2743
Phone Number
978-771-9592
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1420 (New Hampshire)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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