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Marita Radloff
Registered Dietitian in Robins Afb, Georgia
NPI 1598120479

Marita Radloff is a Registered Dietitian based in Robins Afb, GA. Marita Radloff practices in Robins Afb, GA. The NPI Number for Marita Radloff is 1598120479 and holds a License No. 86055256 (Georgia).

The current practice location address for Marita Radloff is 655 7Th St, Robins Afb, GA and can be reached out via phone at 478-222-6904.

Location: 655 7Th St, Robins Afb, GA, 31098-2227
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1598120479
Provider Name
Marita Radloff
Credential
Provider Entity Type
Individual
Gender
Female
Address
655 7Th St, Robins Afb, GA, 31098-2227
Phone Number
478-222-6904
Fax Number
Provider Enumeration Date
12/21/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
655 7Th St
City
Robins Afb
State
Georgia
Zip
31098-2227
Phone Number
478-222-6904
Fax Number
person
Provider Business Mailing Address Details
Address
655 7Th St
City
Robins Afb
State
Georgia
Zip
31098-2227
Phone Number
478-222-6904
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86055256 (Georgia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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