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Miss Tsz-kan Ng, RD
Registered Dietitian in Oakland, California
NPI 1598095739

Tsz-kan Ng is a Registered Dietitian based in Oakland, CA. Tsz-kan Ng practices in Oakland, CA and has the professional credentials of RD. The NPI Number for Tsz-kan Ng is 1598095739 and holds a License No. 01011337 (California).

The current practice location address for Tsz-kan Ng is 168 11Th St, Oakland, CA and can be reached out via phone at 510-839-2022.

Location: 168 11Th St, Oakland, CA, 94607-4841
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1598095739
Provider Name
Tsz-kan Ng
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
168 11Th St, Oakland, CA, 94607-4841
Phone Number
510-839-2022
Fax Number
Provider Enumeration Date
01/11/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
168 11Th St
City
Oakland
State
California
Zip
94607-4841
Phone Number
510-839-2022
Fax Number
person
Provider Business Mailing Address Details
Address
168 11Th St
City
Oakland
State
California
Zip
94607-4841
Phone Number
510-839-2022
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
01011337 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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