person
Georgia Angeli Skelly, RD,MS,LDN
Registered Dietitian in Wake Forest, North Carolina
NPI 1598022212

Georgia Angeli Skelly is a Registered Dietitian based in Wake Forest, NC. Georgia Angeli Skelly practices in Wake Forest, NC and has the professional credentials of RD,MS,LDN. The NPI Number for Georgia Angeli Skelly is 1598022212 and holds a License No. L003962 (North Carolina).

The current practice location address for Georgia Angeli Skelly is 1405 Flemming House St, Wake Forest, NC and can be reached out via phone at 919-435-8789.

Location: 1405 Flemming House St, Wake Forest, NC, 27587-4662
person
Provider Profile Details
NPI Number
1598022212
Provider Name
Georgia Angeli Skelly
Credential
RD,MS,LDN
Provider Entity Type
Individual
Gender
Female
Address
1405 Flemming House St, Wake Forest, NC, 27587-4662
Phone Number
919-435-8789
Fax Number
Provider Enumeration Date
04/19/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1405 Flemming House St
City
State
Zip
27587-4662
Phone Number
919-435-8789
Fax Number
person
Provider Business Mailing Address Details
Address
1405 Flemming House St
City
State
Zip
27587-4662
Phone Number
919-435-8789
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
L003962 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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