person
Mrs. Inessa Makdulina-nyzio, MS,RD,CDN
Registered Dietitian in Stamford, Connecticut
NPI 1588987911

Inessa Makdulina-nyzio is a Registered Dietitian based in Stamford, CT. Inessa Makdulina-nyzio practices in Stamford, CT and has the professional credentials of MS,RD,CDN. The NPI Number for Inessa Makdulina-nyzio is 1588987911 and holds a License No. 006478 (Connecticut).

The current practice location address for Inessa Makdulina-nyzio is 1234 Summer St Ste 400, Stamford, CT and can be reached out via phone at 203-977-2446.

Location: 1234 Summer St Ste 400, Stamford, CT, 06905-5510
person
Provider Profile Details
NPI Number
1588987911
Provider Name
Inessa Makdulina-nyzio
Credential
MS,RD,CDN
Provider Entity Type
Individual
Gender
Female
Address
1234 Summer St Ste 400, Stamford, CT, 06905-5510
Phone Number
203-977-2446
Fax Number
Provider Enumeration Date
03/12/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1234 Summer St Ste 400
City
State
Zip
06905-5510
Phone Number
203-977-2446
Fax Number
person
Provider Business Mailing Address Details
Address
1234 Summer St Ste 400
City
State
Zip
06905-5510
Phone Number
203-977-2446
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
006478 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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