person
Ms. Dale Lynell Bird-cortes, MSRD
Registered Dietitian in Holland, Michigan
NPI 1588780019

Dale Lynell Bird-cortes is a Registered Dietitian based in Holland, MI. Dale Lynell Bird-cortes practices in Holland, MI and has the professional credentials of MSRD. The NPI Number for Dale Lynell Bird-cortes is 1588780019 and holds a License No. (Michigan).

The current practice location address for Dale Lynell Bird-cortes is 22 Western Ave, Holland, MI and can be reached out via phone at 616-836-7571 and via fax at 616-738-1854. You can also correspond with Dale Lynell Bird-cortes through the mailing address at PO BOX 8541, HOLLAND, MI - 49422-8541 (mailing address contact number: 616-836-7571).

Location: 22 Western Ave, Holland, MI, 49422-8541
person
Provider Profile Details
NPI Number
1588780019
Provider Name
Dale Lynell Bird-cortes
Credential
MSRD
Provider Entity Type
Individual
Gender
Female
Address
22 Western Ave, Holland, MI, 49422-8541
Phone Number
616-836-7571
Fax Number
616-738-1854
Provider Enumeration Date
03/22/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
22 Western Ave
City
State
Zip
49424-6280
Phone Number
616-836-7571
Fax Number
616-738-1854
person
Provider Business Mailing Address Details
Address
22 Western Ave
City
State
Zip
49424-6280
Phone Number
616-836-7571
Fax Number
616-738-1854
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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