person
Ms. Susan G Lellis, RD
Registered Dietitian in Wellfleet, Massachusetts
NPI 1588739387

Susan G Lellis is a Registered Dietitian based in North Eastham, MA. Susan G Lellis practices in Wellfleet, MA and has the professional credentials of RD. The NPI Number for Susan G Lellis is 1588739387 and holds a License No. 2312 (Massachusetts).

The current practice location address for Susan G Lellis is 3130 State Highway Route 6, Wellfleet, MA and can be reached out via phone at 508-349-3131 and via fax at 508-349-1311.

Location: 3130 State Highway Route 6, Wellfleet, MA, 02651
person
Provider Profile Details
NPI Number
1588739387
Provider Name
Susan G Lellis
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
3130 State Highway Route 6, Wellfleet, MA, 02651
Phone Number
508-349-3131
Fax Number
508-349-1311
Provider Enumeration Date
11/21/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
3130 State Highway Route 6
City
State
Zip
02667
Phone Number
508-349-3131
Fax Number
508-349-1311
person
Provider Business Mailing Address Details
Address
3130 State Highway Route 6
City
State
Zip
02667
Phone Number
508-349-3131
Fax Number
508-349-1311
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
2312 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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