person
Hayden Landon, MS,RDN,LD
Registered Dietitian in Cincinnati, Ohio
NPI 1588309355

Hayden Landon is a Registered Dietitian based in Batavia, OH. Hayden Landon practices in Cincinnati, OH and has the professional credentials of MS,RDN,LD. The NPI Number for Hayden Landon is 1588309355 and holds a License No. 09721 (Ohio).

The current practice location address for Hayden Landon is 7794 5 Mile Rd Bldg B, Cincinnati, OH and can be reached out via phone at 513-977-9700.

Location: 7794 5 Mile Rd Bldg B, Cincinnati, OH, 45103-9138
person
Provider Profile Details
NPI Number
1588309355
Provider Name
Hayden Landon
Credential
MS,RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
7794 5 Mile Rd Bldg B, Cincinnati, OH, 45103-9138
Phone Number
513-977-9700
Fax Number
Provider Enumeration Date
05/04/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
7794 5 Mile Rd Bldg B
City
State
Zip
45230-2368
Phone Number
513-977-9700
Fax Number
person
Provider Business Mailing Address Details
Address
7794 5 Mile Rd Bldg B
City
State
Zip
45230-2368
Phone Number
513-977-9700
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
09721 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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