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Mrs. Valerie Olivia Branson, RDN
Registered Dietitian in Moscow, Idaho
NPI 1588237952

Valerie Olivia Branson is a Registered Dietitian based in Moscow, ID. Valerie Olivia Branson practices in Moscow, ID and has the professional credentials of RDN. The NPI Number for Valerie Olivia Branson is 1588237952 and holds a License No. DI61176227 (Idaho).

The current practice location address for Valerie Olivia Branson is 700 S Main St, Moscow, ID and can be reached out via phone at 208-882-4511. You can also correspond with Valerie Olivia Branson through the mailing address at PO BOX 8007, MOSCOW, ID - 83843-0507 (mailing address contact number: 208-883-2224).

Location: 700 S Main St, Moscow, ID, 83843-0507
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1588237952
Provider Name
Valerie Olivia Branson
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
700 S Main St, Moscow, ID, 83843-0507
Phone Number
208-882-4511
Fax Number
Provider Enumeration Date
07/22/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
700 S Main St
City
Moscow
State
Idaho
Zip
83843-3046
Phone Number
208-882-4511
Fax Number
person
Provider Business Mailing Address Details
Address
700 S Main St
City
Moscow
State
Idaho
Zip
83843-3046
Phone Number
208-882-4511
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DI61176227 (Washington)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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